Description
Sajja Laddu (Pearl Millet Laddu) – Wholesome Sweetness with Pure Ghee
Chef Saru’s Sajja Laddu is a traditional Indian sweet made from pearl millet flour (Sajjalu) blended with pure desi ghee, natural sweeteners, and dry fruits. Handcrafted in small batches with love, this laddu is a perfect combination of taste and nutrition.
Pearl millet is packed with fiber, protein, and essential minerals, making it a smart choice for those looking to include millets in their diet without compromising on taste. Free from preservatives and additives, every bite gives you the authentic taste of home-style sweet delights.
Why Choose Sajja Laddu by Chef Saru?
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Made with nutrient-rich pearl millet
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Sweetened naturally – no refined sugar
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Rich in fiber, iron & essential minerals
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Homemade with pure ghee & love
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No preservatives or additives
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