SAJJALU(PEARL MILLET) LADDU – PURE GHEE – HOME MADE

Description

Sajja Laddu (Pearl Millet Laddu) – Wholesome Sweetness with Pure Ghee

Chef Saru’s Sajja Laddu is a traditional Indian sweet made from pearl millet flour (Sajjalu) blended with pure desi ghee, natural sweeteners, and dry fruits. Handcrafted in small batches with love, this laddu is a perfect combination of taste and nutrition.

Pearl millet is packed with fiber, protein, and essential minerals, making it a smart choice for those looking to include millets in their diet without compromising on taste. Free from preservatives and additives, every bite gives you the authentic taste of home-style sweet delights.

Why Choose Sajja Laddu by Chef Saru?

• Made with nutrient-rich pearl millet

• Sweetened naturally – no refined sugar

• Rich in fiber, iron & essential minerals

• Homemade with pure ghee & love

• No preservatives or additives